If you’re a chocolate fan, you'll love this dessert! It is very simple to make, has no addition of simple sugars or fat. It can also be adapted for vegan, gluten free and milk free diets! You just have to read the ingredient to choose the right products. I argue that a healthy and balanced diet can include a treat once in a while. As long as it is consumed in small portions. Sweets should be kept for special occasions. It tastes much better when we share it, and you don't have to feel guilty for eating it.
I made this dessert at home and shared it with friends, everyone loved it!
Ingredients (15 servings, 60g per portion)
Hi, I'm Joana, registered dietitian passionate about nutrition and healthy cooking.